PANINI BASKETS

For All Occasions
Choose From Our Regular Menu
Each Panino Will Be Cut In Fours

Choose Five                        $50

Choose Ten                        $80

INSALATE/PANINI

Insalata Di Stagione  $35
Seasonal mix greens salad, fresh tomatoes and red onions
with our homemade vinaigrette

Rucola E Caprino  $45
Arugola, goat cheese, sun dried tomatoes and roasted walnuts with balsamic dressing

Insalata Tricolore  $45
Radicchio, arugola, endive, imported black olives shaved Parmigiano Reggiano
and balsamic dressing

Ruchetta E Gorgonzola  $45
Baby arugola, Belgium endive, roasted pecans and gorgonzola crumbles
in a light balsamic dressing

Rucola E Farro  $55
Baby rugola, Tuscan barley, cherry tomatoes, roasted hot peppers, hearts of palm, gorgonzola cheese and grilled chicken with honey dressing 

Insalata Con Funghi  $45
Mixed greens, roasted portobello mushrooms, sweet peppers, sunflower seed and fresh mozzarella with balsamic dressing

ANTIPASTI

Antipasto All'italiana  $70
Selection of Italian cold cuts and cheeses with olives, roasted peppers and fresh mozzarella

Mozzarella Caprese  $50
Home-made mozzarella, fresh tomatoes and basil
Served with balsamic vinaigrette

Formaggi Misti  $95
Italian cheeses with fresh fruit, dried figs
and balsamic reduction
(choose from our cheese menu)

Antipasto Di Vegetali  $70
Grilled and marinated zucchini, eggplant, bell peppers, artichokes, mushrooms and onions garnished with olives 

Asparagi  $70
Roasted and marinated asparagus
and fresh tomatoes, topped with farm raised goat cheese and balsamic vinaigrette

Spiedini Di Pollo Milanese  $65
Breaded chicken cutlet strips with on skewer with arugola and cherry tomato

Funghi Ripieni  $65
Roasted mushroom filled with bread crumbs, garlic, parsley and mixed wild mushrooms

Polpettine Di Manzo   $70
100 % ground beef meatballs
in a fresh tomato sauce

Mini Arancine  $70
Bite size riceballs filled with mozzarella, peas
and chop meat lightly breaded
and deep fried to perfection

Insalata Di Mare  $140
Clams, mussels, shrimp and Portuguese octopus with black olives and fresh fennel
in a lemon vinaigrette

Calamari Fritti  $60
Fried calamari served with fresh tomato sauce

Vongole  $9.50oz
Baked clams topped with bread crumbs marinated with fresh garlic, parsley,
fresh lemon and white wine

Gamberi And Prosciutto  $75
Shrimp wrapped with prosciutto di Parma and finished with balsamic reduction

PASTA

Rigatoni Con Salsiccia  $85
Rigatoni with crumbles of sweet pork sausage, peas fresh tomatoes and a touch of cream

Spaghetti Con Polpettine $80
Spaghetti with baby meatballs
in a fresh tomato sauce

Tortellini Alla Bolognese  $85
Meat tortellini with a traditional meat sauce

Lasagna  $85
Lasagna with besciamella, meat sauce and cheese

Rigatoni Alla Siciliana  $80
Rigatoni, fresh tomato, eggplant and baked ricotta

Orecchiette Con Cime Di Rabe  $85
Ear shaped pasta with broccoli rabe
in garlic and oil

Ravioli Al Pomodoro  $80
Cheese ravioli with fresh tomato sauce, basil and sprinkled with goat cheese

Ravioli Ai Funghi  $90
Mixed mushroom ravioli with chunks of sweet sausage, in a broccoli rabe, garlic and oil broth

Fusilli Con Funghi Porcini  $85
Spiral pasta with porcini mushrooms, artichoke hearts and scallions in a garlic sauce
with a touch of cream

Fusilli E Olive  $80
Spiral pasta w/sun-dried tomato, Sicilian capers, Gaeta olives and fresh tomato

Farfalle Con Salsiccia  $80
Bow-tie pasta with hot sausage and portobello mushroom in a light pink sauce

Penne Con Vegetali  $80
Penne pasta with sautéed mixed vegetables, cherry tomatoes, garlic and oil

Rigatoni E Pancetta  $80
Rigatoni w/pancetta, sage, rosemary, garlic,
white wine, Fresh tomato and a touch of cream

Strozzapreti E Gamberetti  $95
"Strangle Priest" pasta with shrimp
and cherry tomatoes

Linguine Alle Vongole  $95
Linguine with New Zealand clams, bacon, garlic, oil and peperoncino

Fettuccine Al Granchio  $95
Flat pasta with crab meat, capers, fresh tomato, little hot pepper and a touch of cream

SECONDI PESCE

Zuppa Di Vongole  $75
Clams tossed with white wine, parsley
and fresh garlic

Astice All' Arrabbiata  $160
Maine lobsters, garlic, basil, fresh tomato
and peperoncino

Zuppa Di Pesce  $180
Maine lobsters, shrimp, scallops, mussels, clams, calamari In a  fresh tomato & peperoncino sauce

Salmone Al Vino Bianco  $140
Wild salmon with white wine, lemon and parsley

Salmone E Capperi  $140
Wild salmon with Sicilian capers, onions
and pinot grigio wine

Salmone E Funghi  $140
Pan-seared salmon with fresh sage, white wine and cremini mushroom sauce

Tilapia E Funghi  $140
Fillet of tilapia with a mix of wild mushrooms and scallions, in a white wine sauce

Sogliola E Pomodorini  $150
Fillet of sole pan-seared with white wine, and cherry tomatoes

Sogliola Ripiena  $150
Fillet of sole rolled and filled with sautéed bread crumbs, shrimp and scallions, roasted with white wine fresh parsley and a touch of butter

Sogliola E Mandorle  $150
Fillet of sole, white wine, lemon, a touch of butter and toasted almonds

Paella Classica  $170
Shrimp, scallops, mussels, clams, chicken, chorizo, Vegetables and saffron risotto

Gamberi E Mozzarella  $170
Breaded jumbo shrimp with a mushroom sauce, topped with fresh mozzarella,
finished in the oven

Gamberi E Pancetta  $170
Jumbo shrimp sautéed with bacon, fresh basil, fresh tomato and white wine

Gamberi Al Pomodoro  $170
Jumbo shrimp in a fresh tomato sauce
(hot, mild, or sweet)

SECONDI CARNE 

Parmigiana  $85
Eggplant parmigiana Italian style
(with boiled eggs and ham)

Pollo E Pomodorini  $95
Breast of chicken with white wine
and cherry tomatoes

Pollo Al Vino Bianco E Limone  $95
Breast of chicken with white wine, lemon,
fresh parsley

Pollo Ai Funghi  $95
Chicken breast with mixed mushrooms, onions and marsala wine

Pollo E Mozzarella  $100
Chicken breast topped with fresh tomato, broccoli rabe and fresh mozzarella
in a lemon and white wine sauce

Pollo E Carciofini  $95
Chicken breast sauteed with artichokes hearts, mixed mushrooms and fresh tomato

Involtino Di Pollo  $110
Chicken breast rolled & filled w/spinach, cheese and pine nuts

Polletti Al Forno  $95
Oven roasted cornish hen over roasted potatoes and sautéed onions

Vitello Al Vino Bianco  $150
Veal medallions with fresh lemon and white wine

Vitello Con Pomodorini  $150
Veal loins sauteed with white wine
and cherry tomatoes

Vitello Con Prosciutto  $150
Veal medallions pan-seared and topped with prosciutto and sage

Costolette Di Maiale  $120
Grilled pork chops with shitake mushroom sauce

Filetti Di Maiale  $100
Pork loin with sun-dried tomatoes, Sicilian capers and mushroom sauce

Maiale Ripieno  $150
Pork loin rolled and filled with spinach,
fontina cheese, ham and asparagus.
Sliced and finished in a white wine sauce

Salsiccia E Cime Di Rabe  $95
Roasted pork sausage with steamed broccoli rabe, sauteed with garlic and oil

Manzo Al Barolo  $180
Fillet mignon with Barolo wine sauce and portobello mushroom